1 C. Margarine (softened) ½ C. Powdered Sugar 2 C. All-Purpose Flour 2 C. Sugar 4 Eggs (slightly beaten) ½ C. Lemon Juice ¼ C. Flour ½ tsp. Baking Powder CRUST: 1 cup margarine, ½ cup powdered sugar and 2 cups flour. Mix well and pat evenly in a baking sheet. And bake at 350°F for 20 minutes. TOPPING: 2 cups sugar, 4 eggs, ½ cup lemon juice, ¼ cup of flour and ½ teaspoon baking powder. Mix well and cook until this thickens a little, then pour over partially baked crust. And bake at 350°F for 25 minutes, cool. Then sprinkle powdered sugar. Cut into squares. Home | Submit Recipe | Contact Us