2 C. Sifted Flour
¼ C. Sugar
1 Tbsp. Baking Powder
½ tsp. Salt
1 Egg (beaten)
1 C. Milk
¼ C. Oil or melted Crisco
Your favorite Jam
Sift flour with sugar, baking powder, and salt into mixing bowl. Combine egg, milk, shortening. Make a well in center of dry ingredients and add liquid ingredients all at once, mixing only until all dry particles are moist. Fill well-grease muffin tin half full. Then make a slight depression to fill with ½ teaspoon of jam. And bake at 400°F for 20 minutes.
